You'd think I'd have found a clear answer regarding this, but I wasn't able to find anything on PH or anywhere else on the web! I get fresh pastured eggs from a local farm. From what I've gathered, the chickens are as free-range as it gets,... (more)
Do you think it's safe to eat eggs over easy? My 2 year old loves 'dippy' eggs, but I'm concerned about salmonella. I've tried googling, but I find so much of the information is contradictory. Anyone know any reliable sources on the subject?
Scientists say salmonella helps immune system to destroy cancer cells Salmonella: Immune Responses and Vaccines I've been getting my raw chicken from packs of boneless skinless breasts from Walmart. It's cheaper than beef at $1.88/lb. (vs. >... (more)
Yikes! Makes me very glad I only eat meat from small, local producers. http://eatocracy.cnn.com/2012/07/23/29339-pounds-of-ground-beef-recalled-on-salmonella-fears/?hpt=li_t3 The recall includes 14 pound chub packages of "Grnd Beef Fine... (more)
I heard recently that perhaps current CAFO beef feeding operations that are often blamed for salmonella poisoning, not because cows spread salmonella, but most because cornfed cows spread salmonella. The acidification of their stomachs from all... (more)
Last year in the news there were various reports of e.coli and salmonella contamination in a variety of fruits and vegetables (spinach and cantaloupe come to mind for me). If I opt to buy my fruits and vegetables from local farms or farmers... (more)