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What kind of cookware/bakeware is the best/safest ??

Answered on August 19, 2014
Created June 25, 2013 at 3:17 AM

I have a mother with pancreatic , and a father with colon cancer... and a sister with an Immune disorder. Im trying to eliminate all toxins and pick the absolute best things to cook on. For my family and the future of my health. Which type of cooking pots, pans, trays, etc. should I use? I cook chicken and beef and I eat steamed veggies. I dont eat grains. I have some ocd so Im trying to get a straight answer to calm my nerves. WHat should I go with?

Cb9a270955e2c277a02c4a4b5dad10b5

(10979)

on June 25, 2013
at 02:21 PM

Stainless Steel seems pretty safe.

3ce6a0d24be025e2f2af534545bdd1d7

(26217)

on June 25, 2013
at 01:50 PM

unless you are cooking on heat-resistance mutant bacteria board -- but then again who does that anymore?

29bbbad2b5a80171fb2265c52706078b

(13)

on June 25, 2013
at 03:28 AM

what should i bake my chicken in? what should I cook meat in?

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4 Answers

1
32f5749fa6cf7adbeb0b0b031ba82b46

(41747)

on June 25, 2013
at 01:25 PM

Like I said in your other identical question: You mention diet in passing, that's 99% of your 'toxin' load right there. Cookware is so minimal, it really doesn't merit consideration in my opinion.

3ce6a0d24be025e2f2af534545bdd1d7

(26217)

on June 25, 2013
at 01:50 PM

unless you are cooking on heat-resistance mutant bacteria board -- but then again who does that anymore?

0
8d386bf2c5ba20fcc1a2a0c805b217c9

(743)

on June 25, 2013
at 03:30 PM

I've heard cast iron, ceramic, and glass.

0
042012ad1ec1ffbf50705ec73ea3f7e8

on June 25, 2013
at 12:56 PM

Eric, So sorry to hear of your circumstances. Dr Mercola recommends ceramic cookware. There is a website called purenature24.co.uk It is a german company and is aimed for people with all sorts of allergies and chemical sensitivities and therefore they stock products that cause minimal toxicity problems. I know it's not much use if you are in the US but I thought if you looked at the type of products they recommend it would be a useful guide. They tend towards glass for baking and roasting as this is pretty inert. Hope this helps.

0
8ce8b8fd33944e67dfd6277e7b671815

(327)

on June 25, 2013
at 03:25 AM

cast iron/ glass wear i'd imagine

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