1

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What is you favorite cheese recipe?

Answered on August 19, 2014
Created August 12, 2011 at 4:25 PM

What is your favorite cheese recipe?

1a98a40ba8ffdc5aa28d1324d01c6c9f

(20378)

on August 12, 2011
at 06:01 PM

either one would be great

1a98a40ba8ffdc5aa28d1324d01c6c9f

(20378)

on August 12, 2011
at 06:00 PM

Making cheese would be awesome as well!

Aead76beb5fc7b762a6b4ddc234f6051

(15239)

on August 12, 2011
at 05:38 PM

like, as far as making cheese, or making something WITH cheese?

Medium avatar

(10611)

on August 12, 2011
at 05:28 PM

Raclette.......

  • 1a98a40ba8ffdc5aa28d1324d01c6c9f

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5 Answers

best answer

2
Cab7e4ef73c5d7d7a77e1c3d7f5773a1

(7314)

on August 12, 2011
at 06:35 PM

I like melting cheese on top of potatoes. So good. Add some bacon, salt, and pepper and you have my favorite meal right there.

I also like putting it on top of roastd cauliflower or broccoli.

Cheese goes great with eggs.

Bleu cheese, carmelized onions, and mushrooms is a great combination to put on top of steak.

I also like a chicken parm with chicken breast, tomato sauce, and cheese.

Slices of cheddar go great with apples.

Good cheese is also delicious straight up.

2
74d0407ca99061cab2512ed83683b498

on August 12, 2011
at 09:53 PM

Where to start... one thing really fabulous that we like (before this month of Whole 30 of course) is Mexican frying cheese. You slice it and fry it right in the pan, no breading or anything necessary. I like it sprinkled with espelette pepper and salt, or cumin and salt, and a squeeze of lime.

1
Ffff513ac686cd18c840ee12c79357ed

(1183)

on August 12, 2011
at 10:11 PM

Manchego. Sliced right off the rind.

Chew. Repeat.

1
5ccb98f6ae42ce87e206cf3f6a86039f

(11581)

on August 12, 2011
at 07:47 PM

Peach & Goat Cheese Salad

Spinach

Arugula

Peach slices

Goat cheese

Walnuts bits

Red onion slices

Macadamia oil

Balsamic vinegar

1
332d9f75d1077abafff6887681f6b130

on August 12, 2011
at 05:52 PM

Last night I took some GF butter and warmed it, then added a slice of provolone, some mild and Sharp cheddar, and a little parmesan cheeses on top. Fry until it starts to crisp on the bottom, then enjoy.

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