2

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What is your Paleo Splurge?

Answered on August 19, 2014
Created August 16, 2011 at 7:24 AM

What is your Paleo Splurge either big or small?

4f828fd11d2d1d595a1653baa5e3e77b

(421)

on May 10, 2013
at 02:56 AM

Mmmmmmmm I'm a huge fan of the first four on your list, never had the last two tho!

Ccdf3fbcaec76e025ff94d03cc4daf9a

(536)

on August 16, 2011
at 07:38 PM

Oh I bet!!! Its decently priced down here in Texas, but then you have to tip...and that adds up! Especially if you crave it daily

667f6c030b0245d71d8ef50c72b097dc

(15976)

on August 16, 2011
at 04:17 PM

Yeah here here. Sushi and sashimi in NYC is crushingly spendy but it's nice once in a while.

776cf39df980711e80fc02317eb64649

(892)

on August 16, 2011
at 03:09 PM

If you have a Costco near you, they sell fresh wild-caught for $8.99/lb.

667f6c030b0245d71d8ef50c72b097dc

(15976)

on August 16, 2011
at 02:40 PM

yes, mac nut mayo is the shit.

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12 Answers

best answer

5
Ccdf3fbcaec76e025ff94d03cc4daf9a

on August 16, 2011
at 03:01 PM

Any kind of fresh, high quality sashimi. I could eat it every meal, every day. Too bad I cant get sushi-grade fish, or I would make my own!

Ccdf3fbcaec76e025ff94d03cc4daf9a

(536)

on August 16, 2011
at 07:38 PM

Oh I bet!!! Its decently priced down here in Texas, but then you have to tip...and that adds up! Especially if you crave it daily

667f6c030b0245d71d8ef50c72b097dc

(15976)

on August 16, 2011
at 04:17 PM

Yeah here here. Sushi and sashimi in NYC is crushingly spendy but it's nice once in a while.

3
3846a3b61bc9051e4baebdef62e58c52

(18635)

on August 16, 2011
at 02:32 PM

Slow smoked ribs (from free range hog)...not so much because of money, but because it takes me a good 6 hours of slow smoking time and I'm the only person in my household who eats em :). And when I make em I dont worry about silly things like "side dishes" pshhhh. 3 lb of ribs will do all on their own.

3
776cf39df980711e80fc02317eb64649

(892)

on August 16, 2011
at 12:36 PM

Salmon caviar, haha. If I had the money, I would eat it every day.

2
9d43f6873107e17ca4d1a5055aa7a2ad

on August 16, 2011
at 05:22 PM

Caviar, lobsters, uni, foie gras, chanterelles, goose fat rilettes...haha so many it's hard to list them all!

4f828fd11d2d1d595a1653baa5e3e77b

(421)

on May 10, 2013
at 02:56 AM

Mmmmmmmm I'm a huge fan of the first four on your list, never had the last two tho!

2
Medium avatar

(12379)

on August 16, 2011
at 02:56 PM

Oysters. Mmmmm I love them, but they are a bit expensive, and a bit finnicky to cook. Plus if you only eat them every once in a while they taste SO much better!!!

2
2c8c421cf0e0c462654c7dc37f8b9711

(2729)

on August 16, 2011
at 02:33 PM

Wild-caught fresh salmon (not canned) an be up to $15/lb at our Whole Foods, but I know it's nutritious, and so darn tasty, I usually splurge on it once every couple of weeks. Also, macadamia oil for making mayo (cause olive oil mayo is foul).

776cf39df980711e80fc02317eb64649

(892)

on August 16, 2011
at 03:09 PM

If you have a Costco near you, they sell fresh wild-caught for $8.99/lb.

667f6c030b0245d71d8ef50c72b097dc

(15976)

on August 16, 2011
at 02:40 PM

yes, mac nut mayo is the shit.

2
16e617676c5ac710e5235e0b773edc0b

on August 16, 2011
at 10:20 AM

Mark Sisson's Coconut Milk Chocolate Mousse is definitely my latest splurge but I have to be careful how much I make because it's easy to want to eat that in place of more nutritious foods if I have it in the house.

1
C0fcb48d7da4f76fac17318efd2cd6b8

on August 16, 2011
at 05:12 PM

Coconut butter is devine.

1
22212e9ba2a041e6da6c963d4d41615a

(5773)

on August 16, 2011
at 05:09 PM

I love a good Chorizo sausage cooked with cauliflower allowing all the fat from the sausage to be soaked up by the vege!

Also, not sure if it's paleo but I usually have 3 squares of trader joes dark chocolate a night and a couple glasses of red wine a week.

1
77877f762c40637911396daa19b53094

(78467)

on August 16, 2011
at 04:13 PM

pancakes, paleo-ish style!

2 eggs 2 oz almond meal a good pinch of cinnamon -mix together well-

fry in coconut oil, top with an over-ripe blueberry reduction (over-ripe blueberries & water in a pan... heat it and wait until it thickens).

SO GOOD. SOOOOO GOOD.

1
002d074ab094fefc344bf0d1f36091ec

on August 16, 2011
at 03:52 PM

Bison burgers. We don't have a local whole foods or organic grocer, so this is the most expensive thing I purchase on a regular basis. It's also one of the few free-range/grassfed/non-antibiotic meats that I can find. I've yet to buy my meat from an online source, but seriously considering it. That might become my new splurge. lol

1
E5c7f14800c5992831f5c70fa746dc5c

(12857)

on August 16, 2011
at 12:43 PM

Grass fed steak, raw cold packed coastal wildflower honey, most fruits. The cost of these items prevents regular consumption unfortunately, the upside is they are extremely satisfying when I do get to eat them.

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