on September 07, 2010
at 06:38 PM
Try The Linkery -- they might have some or know where to get some.
Also, I ordered some Mangalitsa bacon from WoolyPigs.com -- not cheap, but AMAZING.
on April 13, 2012
at 06:54 AM
@ Todd, your post is from 2010, but maybe you are still interested in it.
In La Jolla is a great butchery called "Homegrown Meats" it is specialized on grass-fed beef and they sell a super delicious bacon there.
Not just the bacon is good, also the meat.
The butchery is not close to my place but I invest the time and drive there every week twice.
on February 19, 2011
at 02:39 AM
They sell pastured bacon at the Encinitas farmer's market on Sundays 10-2 (or so). I don't like it as much as regular bacon -- much less fatty and it's cured very subtly... not enough salty/smoky flavor for me. But it's healthy!
on December 27, 2010
at 08:34 PM
This is a bit of an old post, but my question is, what do you consider "quality bacon"?