4

votes

Wish Request:You are allowed one Paleo Food for your last meal

Answered on September 12, 2014
Created July 28, 2011 at 11:47 AM

One Paleo Food item you are granted to eat everyday at your disposal. What would that be?

Mine would be Fish!!

Medium avatar

(10611)

on March 16, 2013
at 06:24 PM

Those forest pigs'll give you worms. But I like your deduction.

5b9a25a1a676397a25579dfad59e1d7b

(2318)

on March 16, 2013
at 05:24 PM

I have this weekly -- soon incredible!

19acef0aed67ef8dc1118d8e74edb349

(2954)

on March 16, 2013
at 03:36 PM

You mean I can eat it every-day free of charge? I'd have to pick fresh grass-fed cream. Here's it costs 8 dollars for a pint! I cry, I cry...

0b7c3e7fd96005f0b2dfd781e512fc2e

(1237)

on March 16, 2013
at 06:33 AM

if it were my last meal, i wouldn't bother with paleo!

51c2cdd55bf287026db68cf31a6d0a0b

on July 29, 2011
at 08:42 PM

It's a Mark Sisson recipe and can't find it online but basically. Mix chopped avocado, cooked chopped bacon, cooked chopped tuna steak, fresh dill and about a tbsp of lemon juice together then serve on fresh spinach leaves. It's really fresh tasting and perfect for summer.

Ce7e28769d92d5de5533e775b1de966e

on July 29, 2011
at 12:32 PM

Glad to be of service Olivia! To up the levels of le alimentaires porno - tastes just as good if not better than it sounds. Oooo!

36b7a2776d028dc8d5743e2e56ece34d

(812)

on July 29, 2011
at 03:52 AM

cheese no paleo

7d0c3ea9bf8be00b93e6433d8f125ac3

(7540)

on July 29, 2011
at 01:32 AM

reading this made my mouth water, holy verbal food porn.

667f6c030b0245d71d8ef50c72b097dc

(15976)

on July 29, 2011
at 01:21 AM

I'm not sure, Sheri. I think, just by looking, feeling, and eating the insides, that the raw JSP is much firmer than either the garnet or the jewel. So it just takes more time to cook and/or can withstand longer time without turning to nothing.

98bf2ca7f8778c79cd3f6c962011cfdc

(24286)

on July 29, 2011
at 12:17 AM

Wow. Gotta try this one. Do you know what is so different about the Japanese SP that it can withstand that kind of extended heat and still be edible?

7636e1e02ef91a46f20a42e07b565a4b

(367)

on July 28, 2011
at 07:56 PM

Ooh, recipe? (Would be a cheat for me, but man.. that sounds good.)

667f6c030b0245d71d8ef50c72b097dc

(15976)

on July 28, 2011
at 06:12 PM

This is so easy and stupid tasty: whole Japanese sweet, stab holes in it with a knife. Wrap tightly in tin foil. Bake at 350 for full two hours. No joke. Done. Eat. Smile. If you use garnets or jewels they'll turn to mush, no good.

Ce7e28769d92d5de5533e775b1de966e

on July 28, 2011
at 05:38 PM

loophole: one paleo food yes but no mention of not allowing that one food to be "dressed up" and ready to be savored like nothing else :) i love loopholes..

Aeec781cc234fcae119d4a71532058f5

(2047)

on July 28, 2011
at 05:24 PM

I read that as poke fest at first...good way to go out!

A968087cc1dd66d480749c02e4619ef4

(20436)

on July 28, 2011
at 05:09 PM

Me like mammoth!

A968087cc1dd66d480749c02e4619ef4

(20436)

on July 28, 2011
at 05:06 PM

Mmmm Steak! Make mine a NY Strip. Wait! No, a filet mignon. Oh dang it! A huge slice of prime rib, medium rare. Oh yeah!!

A968087cc1dd66d480749c02e4619ef4

(20436)

on July 28, 2011
at 05:03 PM

MMM Steak! Make mine a NY Strip. Wait! No, a filet mignon. Oh dang it! A humongous chunk og prime rib. Oh yeah!

1ec4e7ca085b7f8d5821529653e1e35a

(5506)

on July 28, 2011
at 04:52 PM

yes please explain this recipe

Af1d286f0fd5c3949f59b4edf4d892f5

(18452)

on July 28, 2011
at 04:12 PM

wait!?? One meal? or one food? or one food everyday? I might have answered incorrectly. Oh well. I'm leaving it :)

21fd060d0796fdb8a4a990441e08eae7

(24543)

on July 28, 2011
at 03:11 PM

Good call. But why, oh why, are raspberries so delicate? They smush and go bad so easily.

B96486cc39cf24fdf259424f833a5d5b

(493)

on July 28, 2011
at 02:22 PM

Agreed, fish!! I can't imagine life without it.

A8d95f3744a7a0885894ee0731c9744c

(3761)

on July 28, 2011
at 01:01 PM

That sounds brilliant! 2 hours? What temp?

A8d95f3744a7a0885894ee0731c9744c

(3761)

on July 28, 2011
at 12:39 PM

Same here :-) +1

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34 Answers

16
4b97e3bb2ee4a9588783f5d56d687da1

on July 28, 2011
at 12:05 PM

There is no correct answer other than wild/forest fed grainfree bacon.

In summary:

B A C O N

A8d95f3744a7a0885894ee0731c9744c

(3761)

on July 28, 2011
at 12:39 PM

Same here :-) +1

Medium avatar

(10611)

on March 16, 2013
at 06:24 PM

Those forest pigs'll give you worms. But I like your deduction.

11
464e1c66609d402615ae2b3cf72d53fb

(1472)

on July 28, 2011
at 01:02 PM

Big Rib-eye steak.

A968087cc1dd66d480749c02e4619ef4

(20436)

on July 28, 2011
at 05:06 PM

Mmmm Steak! Make mine a NY Strip. Wait! No, a filet mignon. Oh dang it! A huge slice of prime rib, medium rare. Oh yeah!!

A968087cc1dd66d480749c02e4619ef4

(20436)

on July 28, 2011
at 05:03 PM

MMM Steak! Make mine a NY Strip. Wait! No, a filet mignon. Oh dang it! A humongous chunk og prime rib. Oh yeah!

8
B14dc4aa1ddefbec3bc09550428ee493

on July 28, 2011
at 02:53 PM

This is my last meal ever? I'm going to be honest and say that it would be nothing paleo. I eat many, many good paleo foods, yes, but I get them everyday, anytime I want. If I'm going out with a bang then my last meal is going to be the nastiest, most unhealthy neolithic garbage I can think of. I may know it's unhealthy, but that doesn't stop me from fantasizing about it. I'd probably order up a big fish dinner from Captain D's or something else totally non-paleo. Hey, it's MY last meal and I don't need to be healthy if I'm going to be dead tomorrow anyway.

6
667f6c030b0245d71d8ef50c72b097dc

(15976)

on July 28, 2011
at 12:56 PM

2-hour baked japanese sweet potato with coconut oil FTW. shit is like powercandy.

667f6c030b0245d71d8ef50c72b097dc

(15976)

on July 28, 2011
at 06:12 PM

This is so easy and stupid tasty: whole Japanese sweet, stab holes in it with a knife. Wrap tightly in tin foil. Bake at 350 for full two hours. No joke. Done. Eat. Smile. If you use garnets or jewels they'll turn to mush, no good.

A8d95f3744a7a0885894ee0731c9744c

(3761)

on July 28, 2011
at 01:01 PM

That sounds brilliant! 2 hours? What temp?

98bf2ca7f8778c79cd3f6c962011cfdc

(24286)

on July 29, 2011
at 12:17 AM

Wow. Gotta try this one. Do you know what is so different about the Japanese SP that it can withstand that kind of extended heat and still be edible?

667f6c030b0245d71d8ef50c72b097dc

(15976)

on July 29, 2011
at 01:21 AM

I'm not sure, Sheri. I think, just by looking, feeling, and eating the insides, that the raw JSP is much firmer than either the garnet or the jewel. So it just takes more time to cook and/or can withstand longer time without turning to nothing.

1ec4e7ca085b7f8d5821529653e1e35a

(5506)

on July 28, 2011
at 04:52 PM

yes please explain this recipe

5b9a25a1a676397a25579dfad59e1d7b

(2318)

on March 16, 2013
at 05:24 PM

I have this weekly -- soon incredible!

5
1cbb6b2a813475d6c0b17fd5e898dc50

on July 28, 2011
at 06:17 PM

Bacon wrapped with bacon, cooked in bacon grease then dipped in 95% dark chocalate!

4
345c1755efe005edd162b770dc6fb821

(8767)

on July 28, 2011
at 01:53 PM

For me, rack of lamb!!

4
Cab7e4ef73c5d7d7a77e1c3d7f5773a1

(7314)

on July 28, 2011
at 12:47 PM

I wouldn't mind ending with some nice fresh raspberries. Tart, juicy, sweet, and delicious.

21fd060d0796fdb8a4a990441e08eae7

(24543)

on July 28, 2011
at 03:11 PM

Good call. But why, oh why, are raspberries so delicate? They smush and go bad so easily.

3
B3c62d89cd47b7d7209b6a99243d0ded

on July 28, 2011
at 04:19 PM

All I can eat sashimi and pok?? feast in Hawai'i, where the fish are fine and fresh.

Aeec781cc234fcae119d4a71532058f5

(2047)

on July 28, 2011
at 05:24 PM

I read that as poke fest at first...good way to go out!

3
C0fcb48d7da4f76fac17318efd2cd6b8

on July 28, 2011
at 02:14 PM

My one paleo food: the guard.

3
77877f762c40637911396daa19b53094

(78467)

on July 28, 2011
at 01:58 PM

7-hour smoked beef ribs.

3
51c2cdd55bf287026db68cf31a6d0a0b

on July 28, 2011
at 01:38 PM

Chopped Yellowfin Tuna Salad with Avocado and Bacon.... everytime.

It's delicious and tasty and fresh and delicious and did I mention tasty?

7636e1e02ef91a46f20a42e07b565a4b

(367)

on July 28, 2011
at 07:56 PM

Ooh, recipe? (Would be a cheat for me, but man.. that sounds good.)

51c2cdd55bf287026db68cf31a6d0a0b

on July 29, 2011
at 08:42 PM

It's a Mark Sisson recipe and can't find it online but basically. Mix chopped avocado, cooked chopped bacon, cooked chopped tuna steak, fresh dill and about a tbsp of lemon juice together then serve on fresh spinach leaves. It's really fresh tasting and perfect for summer.

3
9a5e2da94ad63ea3186dfa494e16a8d1

on July 28, 2011
at 12:54 PM

I'm going with Anthony Bourdain on this one. Roasted bone marrow with parsley salad.

http://www.amazon.com/My-Last-Supper-Portraits-Interviews/dp/1596912871

3
Ef9f83cb4e1826261a44c173f733789e

on July 28, 2011
at 12:03 PM

Grass fed tri-tip.

2
1471beca8e3adff4ae2f89d10e5f7acb

on July 29, 2011
at 12:28 AM

Georgia peaches at the apex of summer lusciousness. I'd eat a bushel and go to the grave with a Cheshire cat grin.

2
Af1d286f0fd5c3949f59b4edf4d892f5

(18452)

on July 28, 2011
at 04:10 PM

Screw it. I want it ALL! The $100 meal.

Medium rare Filet Mignon and a giant maine lobster tail with melted grass fed ghee for dipping. A few japanese jumbo scallops lightly seared and wrapped in forest-fed bacon. A slice of super aged Permesean Reggiano. Add a baked sweet potato with a spoonful of butter and and a drizzle of raw honey. Gimme a glass of high quality merlot and I'm all set!

Bangarang!

Af1d286f0fd5c3949f59b4edf4d892f5

(18452)

on July 28, 2011
at 04:12 PM

wait!?? One meal? or one food? or one food everyday? I might have answered incorrectly. Oh well. I'm leaving it :)

2
1f8384be58052b6b96f476e475abdc74

(2231)

on July 28, 2011
at 03:36 PM

haha wow people missed the reading of the post, the OP said ONE paleo food...

jar of coconut butter would do me in!

Ce7e28769d92d5de5533e775b1de966e

on July 28, 2011
at 05:38 PM

loophole: one paleo food yes but no mention of not allowing that one food to be "dressed up" and ready to be savored like nothing else :) i love loopholes..

2
Ce7e28769d92d5de5533e775b1de966e

on July 28, 2011
at 02:05 PM

Adirondack blue and rose potatoes and Nancy Hall sweet potatoes smashed with raw ricotta, lemon zest, lemon juice, salt and pepper, topped with crispy pancetta, a little fresh parsley and pansies. Eaten with a spoon.

Note: Loophole! No mention of not dressing up the one Paleo forever food. Tubers = the forever. The rest? Just accessories to make the one ohsomuchmorebettah :)

Ce7e28769d92d5de5533e775b1de966e

on July 29, 2011
at 12:32 PM

Glad to be of service Olivia! To up the levels of le alimentaires porno - tastes just as good if not better than it sounds. Oooo!

7d0c3ea9bf8be00b93e6433d8f125ac3

(7540)

on July 29, 2011
at 01:32 AM

reading this made my mouth water, holy verbal food porn.

2
3f5bbb444498a24f1a9720d75fa7c903

on July 28, 2011
at 01:30 PM

Pork belly with a drizzle of maple syrup ala John J. Jeffries restaurant in Lancaster, PA. Not completely paleo, but who cares, it's my last meal. Might as well throw in some real cheesecake, my mother's macaroni and cheese, and some dark chocolate as well. If it turns out not to be my last meal, I'd have to deal with the consequences I guess.

1
77877f762c40637911396daa19b53094

(78467)

on April 01, 2012
at 03:56 PM

But what would you people do if it's your designated fasting or cheat day?

1
96bf58d8c6bd492dc5b8ae46203fe247

(37227)

on April 01, 2012
at 03:20 PM

It's my last meal? A bowl of perfectly ripe, spray-your-chin-and-shirt-when-you-bite red plums. Hard to find even once per year, but indescribably delicious.

1
Ed71ab1c75c6a9bd217a599db0a3e117

(25477)

on July 28, 2011
at 11:18 PM

Fois gois and stinky blue cheese

36b7a2776d028dc8d5743e2e56ece34d

(812)

on July 29, 2011
at 03:52 AM

cheese no paleo

1
8d1ce78fe7071f2f60fd59365bf21cfc

(580)

on July 28, 2011
at 06:11 PM

Paleo last meal: RIBS. LOTS OF THEM.

Non-Paleo last meal: Take the Hearse through Hardee's drive-through. And let's stop by at Ben & Jerry's.

1
Aeec781cc234fcae119d4a71532058f5

(2047)

on July 28, 2011
at 05:31 PM

If you mean one last meal...some neolithic crap like good NYC pizza and a huge hot fudge sundae.

If you mean one food for the rest of my life...coconut butter.

1
27e79ef3308bb5f2d7bd04ee7eea7b79

(2038)

on July 28, 2011
at 04:22 PM

Sirloin, grass-fed, pan-fried in Kerrygold.

1
7d0c3ea9bf8be00b93e6433d8f125ac3

(7540)

on July 28, 2011
at 04:15 PM

I once ate the most delicious bison meatloaf EVER at a restaurant. That would have to be my answer. I guess restaurant food almost always has non paleo ingredients, so if not that, then I would have one of those purple sweet potatoes, or a regular one slow-baked, with a little bit of really good olive oil drizzled on top.

1
33b6c516904a967ef8ecb30f1dbd8cf2

(7073)

on July 28, 2011
at 03:58 PM

lobster, fully dressed - shared with the one I love ;)

0
96440612cf0fcf366bf5ad8f776fca84

(19413)

on September 07, 2013
at 12:44 AM

I would choose the brains of the person who sentenced me to death - while they are awake and aware, and trapped in a monkey-brains style table.

It probably would taste awful, but the revenge aspect would make a fitting end to both of us.

Happy April 1st. :)

0
C07939fb80c1f445cbb5b0469d665a8e

on March 16, 2013
at 03:33 PM

Since it's my WISH and last meal i'd be very picky.

Grassfed, Wagyu-breed, dry aged, smoked over applewood and then seared, Ribeye. Seasoned only with kosher sea salt and pepper.

0
89985542ffc00c296552951369fe809a

on March 16, 2013
at 03:50 AM

OH HECK YES FISH - Although FISH is kind of "cheating" because it means so many different types! ;)

0
535fafe8afe6923870905c707c4f4454

on April 01, 2012
at 10:57 PM

eggs Benedict with all the nuaghties

0
3ab63fb5ddb0180f2ebb077c487fbbc4

on April 01, 2012
at 04:31 PM

Giant scallops triple wrapped in bacon! YUMMMM!

0
B04ba008626200aa1dd7a6be9df2ae9c

on April 01, 2012
at 03:05 PM

Wild pigeon - roasted. Brussels sprouts cooked in lard with small bacon pieces (lardons).

0
B1fcaceba952861d0324bdb291edbbe0

(3159)

on July 29, 2011
at 03:01 AM

Avocado with a sprinkle of sea salt.

-1
Bd15c9052bab9f72c9ecf416f7d85da0

on July 28, 2011
at 11:57 PM

Wheat bread with margarine spread all over it and dipped in corn oil.

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