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Answered on September 12, 2014
Created October 02, 2012 at 6:07 PM

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0a9ad4e577fe24a6b8aafa1dd7a50c79

(5150)

on October 02, 2012
at 06:21 PM

It's good for weightloss and can thicken up a broth lightly, just like gelatin.

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2 Answers

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B3173217a49b5b0116078775a17eb21d

(11488)

on October 02, 2012
at 06:30 PM

Make sure you cook the crabs properly or you'll know all about chitin your pants.

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3ce6a0d24be025e2f2af534545bdd1d7

(26217)

on October 02, 2012
at 08:04 PM

it has a better BA of iodine than beef or chicken broth. Won't have as much of the other minerals.

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