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Can I use beef stock in making paleo ketchup?

Answered on August 19, 2014
Created January 25, 2013 at 12:04 PM

I'll be making paleo ketchup based on a Paleo Comfort Foods recipe this weekend. The recipe calls for half a cup of water, and I'm thinking of substituting it with beef stock. Would that make for a tastier ketchup, or would it clash too much?

My beef stock is jello at fridge temp. Should I only substitute, say, half of the water with stock to ensure the ketchup doesn't become tomato jello?

Also, does anyone have a good recipe for fermented ketchup?

9f54852ea376e8e416356f547611e052

(2957)

on January 27, 2013
at 02:29 AM

Tested the recipe with water only. Added some habanero powder for extra kick, and it turned out really nice.

9f54852ea376e8e416356f547611e052

(2957)

on January 25, 2013
at 02:48 PM

Thanks. Their recipes are pretty elaborate, but I've had good success with them thus far. I go for the elaborate stuff on the weekends :)

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2 Answers

2
3491e51730101b18724dc57c86601173

(8395)

on January 26, 2013
at 12:04 AM

Ketchup can generally be stored for quite a while, but maybe not if made with beef broth. If you don't think you'd use it all up quickly that's something to consider.

1
Ef9f83cb4e1826261a44c173f733789e

on January 25, 2013
at 12:50 PM

I generally prefer to use broth/stock instead of water in savory recipes. It would change the ketchup flavor quite a lot I think, maybe even so much that you would not have ketchup, per se, but something new.

I never tried their recipe, but it looks too elaborate. My ketchup recipe is just tomato paste, apple cider vinegar, salt, and then whatever other seasoning you want. Combine everything with a stick blender until smooth. Add horseradish to make cocktail sauce.

9f54852ea376e8e416356f547611e052

(2957)

on January 27, 2013
at 02:29 AM

Tested the recipe with water only. Added some habanero powder for extra kick, and it turned out really nice.

9f54852ea376e8e416356f547611e052

(2957)

on January 25, 2013
at 02:48 PM

Thanks. Their recipes are pretty elaborate, but I've had good success with them thus far. I go for the elaborate stuff on the weekends :)

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