Does anyone have any experience buying the Primal Grassfed Beef from Slankers (Texas Grassfed Beef)?
It is listed as 5.99 per pound with beef trim, beef liver, beef heart, beef spleen, and beef kidneys all mixed in. It seems like a very reasonable price.
Any recipes? Best ways of cooking?
asked byPaleoNewComer (120)
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on June 30, 2012
at 03:52 AM
I've bought lots of meat, bones, and organs from Slankers. Their stuff is really good. My German Shepherd eats some of their ground pet food at $4/lb. I just checked their website. Their primal mix is $5.08/lb, not $6. Honestly, I don't know what the difference is between their pet mix and that primal mix. Worth a call to them.
on June 01, 2012
at 10:20 PM
I've never had theirs but it seems just like what other grass fed beef producers are calling "pet burgers" (which I and others buy for human consumption). It works great in meatloaf. I haven't tried it in burger form but I may. If you're squeamish about the organs I definitely suggest hiding it in a meatloaf for your first attempt.