I'm looking for things to do with all the peppers I've picked up at the farmer's market, but can't seem to find any recipes without white sugar. I have banana peppers right now, but would love recipes using other peppers too or even green beans,... (more)
I tried to make pickled eggs, but I didn't have quite enough white vinegar??? so I substituted in some live culture apple cider vinegar and it turns out that was not such a good idea. (more)
While this isn't a question and you don't specify why your choice of vinegar was a "bad idea," I do feel the need to chime in. I use ACV better than half the time in my egg, beet and other pickling projects and they turn out fantastic.
I love, emphasize LOVE curred meats. I am always sure to check ingredients to make sure there is no sugar or other additives involved, but beyond the ingredients, are cured meats good for the paleo lifestyle? Also, I try to eat as locally as... (more)
Its kind of all about eating real whole food, right? Primal, Paleo, WAPF.. or me - Ninja. In my opinion I don't see any reason not to include fermented foods. They're good for you and don't necessarily mean that you're suddenly WAPF. Ahhh -... (more)
Do you agree with paleo-censorship?
Fun article about fermented foods in the Arctic circle
Who wants to do Whole30 with me?